The Service and Hospitality industries are no stranger to noise.  Most of it is welcome, such is the case with restaurants, bars, etc.  However, hotels, motels, resorts, and the like have strict noise restrictions for a reason.  Much like a home, when it gets too late, people need to sleep and that sleep gets easily ruined by excessive noise.   Restaurants and bars, on the other hand, often like it lively.  But sometimes it can be a bit much.  You can’t have a clear conversation over your meals or at the bar, the music is too loud, or maybe it’s not even the music, it’s the vocal white noise.  Many factors come into play at these locations and are often not an issue.  But when it is, determining perhaps an acoustic flaw in the building’s design, a decorative flaw putting people right in the way of the most direct reflect of sound in the location, etc.  Finding solutions to these problems are essential to a great atmosphere in a public setting.

When it comes to soundproofing a restaurant, the goal is to improve the sound quality within your space by controlling your levels of unwanted ambient echo. If the echoes are allowed to carry in the room, background noise can build to uncomfortable levels as your guests strain to hold a conversation. By placing a series of ambient noise reduction panels into your space, the sound wave reflections will be captured and converted back out of the room, restoring the restaurant to premium sound quality.

The key to success for restaurant soundproofing products is product selection, panel thickness and coverage. If you under treat the room, your values will be lost. Once the project is defined, approved, shipped and installed, you will notice an immediate drop in your level of background noise. As a result of your soundproofing treatment, your restaurant will sound better. It is all about the art of controlling your echo.

All restaurants are designed with hard, reflective surfaces that are made of tin, granite, marble, steel, brick, concrete, glass, metal, wood or drywall. Not only are the surfaces designed to be attractive, but they’re also durable and easy to clean. The drawback is that these surfaces reflect and build sound, which can result in a loud restaurant and eventually force it to go out of business. Care must be given to lowering excessive noise levels.

Owners of loud restaurants agree that unwelcome noise levels drive customers away. The goal when soundproofing a restaurant is to lower the background noise to a minimum so customers can enjoy their dining experience. Dining out is a social experience. If the noise levels are untreated, repeat customers will dine elsewhere.